GLI ORARI:

Lun. Chiamare
Mar. 19:30 - 23:30
Mer. 11:30 - 23:30
Gio. 11:30 - 23:30
Ven. 11:30 - 23:30
Sab. 11:30 - 23:30
Dom. 11:30 - 23:30


ENGLISH

APPETIZER

Tuna fish tartare € 22.00

Shrimp aguachile € 15.00

Cuttlefish, rocket pesto, Taggiasca olives and marinated ginger € 15.00

Mixed appetizer: lightly salted meat, local cheese in a potato crust,

fried vegetables in batter € 15.00 (G)

Culaccia from CoRniglio (PR), parmesan ham from Lagrimone, lard from Colombare,

Chieve salami, Soragna bacon € 15.00

Shrimp and spicy tomatoes salad € 15.00

Deep fried anchovis and onion ring, sweet spicy sauce € 15.00 (G)

Beef tartare € 15.00

Eggplant parmigiana € 15.00


G = gluten L = lactose

 
PASTA, RICE, SOUPS


Asparagus and potato dumplings with asparagus carbonara € 15.00 (L)

Rice tagliatelle, mussels, guinea fowl and broccoli €15.00

Gratin onion soup € 15.00 (G,L)

(Tortelli from Crema € 15.00 (L,G))
Tortelli filled with amaretti, raisins, candied citron, mint candy

Carasao (flat bread) millefeuille, ham ragout and porcini mushrooms € 15.00 (G,L)

Crispy cannoli with phyllo pastry, prawns, turnip and cabbage, shellfish bisque € 15.00 (G,L)
 

FROM THE SEA, RIVER, LAKE



Mussel stew, legumes and cereal bread croutons € 15.00

Tuna fish steak with tomatoes spicy salad € 20.00

Deep fried Atlantic prawns and Patagonian calamari €15.00 (G)

Roasted cuttlefish, octopus, prawns, vegetables € 20.00


EGGS, MUSHROOMS and MEAT


Escalope of foie gras, shallots and grape € 25.00

Grilled Wagyu beef ribeye € 35.00 (100 g.)

Snails Bouguignonne € 18.00

Pork trotter and its collagen restricted with chilli pepper € 18.00

Boiled beef tongue with aioli e parsely sauce € 19.00

Iberian pluma, grilled vegetables and roasted potatoes € 22.00

Irish beef ribeye € 8.00/hg

Warm smoked Guinea fowl breast, sautéed Caesar salad € 18.00

Roasted duck leg, mushrooms ragout € 18.00


FROM THE STABLE


Mixed cheese, fruit compote and pumpkin mustard and marron glacè syrup € 13.00

Parmigiano Reggiano (48, 60, 80 months) € 6/7/8.00

Salva Cremasco cheese from Trescore € 5.00

Montasio di Cavaso del Tomba € 5.00

Tuscan pecorino € 6.00

Old Piave € 5.00

Taleggio from Valtaleggio € 5.00

Swiss Gruyere € 6.00

Goat blue cheese € 7.00



CREMASCO-DANISH DESSERTS

Spritz jelly with citrus sorbet € 7.00

Barbera pear, chocolate, ricotta mousse (L) and pear jelly € 7.00

Aeblekage € 7.00 (G,L)

Apple dessert with whipped cream

Almonds and hazelnuts cake, zabaglione and whipped cream € 7.00

Tart, fruit salad and melted chocolate compote € 7.00 (G,L)

Peach in wine syrup, vanilla  icecream with macaroons crumble € 7.00 (L)

Gianduia and liquorice mousse, nuts biscuits and chopped pistachios € 7.00

Crispy wafer with mascarpone mousse and small fruits € 7.00 (L,G)

Almond essence cake, almond sorbet and melted chocolate €7.00 (L,G)

Fruit sorbets (lemon, mandarin, green apple, pink grapefruit) € 5.00


DESSERT WINES BY THE GLASS
 
Sherry Pedro Ximenez Duquesa € 8.00

Sauternes Clos du Roy € 6.00

Moscato passito - Vite Colte € 5.00

Passito di Pantelleria Ben Rye - Donna fugata € 9.00

Passito di Verdea - Riccardi € 5.00

Passito di Chardonnay Sulif Sebino 2019 Mosnel € 8.00


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